10 crazy recipes that are
Crazy Good
A 10-week challenge for brave home cooks
by Ariel Rubynstein
Schnitzel dipped in chocolate mousse. Pizza with no sauce and eggs baked in. Avocado in a meat soup. They sound crazy and taste crazy good, and they're the real recipes I cook at home, tested on my kids.
It's not a cookbook you read once
It's a 10-week challenge: one recipe a week, a dare for every dish, a taste test for the people at your table, and a tracker for the fridge.
By week 10 you'll have 10 dishes nobody else on your street makes, and a few good stories.
What's inside
- 10 home recipes, with rough amounts in metric and US units
- A dare, a named rule and a taste-test box on every recipe page
- A 10-week challenge tracker for the fridge
- Printable recipe cards to cut out and keep
- Bonus: a simple einkorn bread, the base for two of the recipes
- 26 pages, instant PDF download, US Letter (prints on A4 too)
The 10 weeks










The food photos are AI-generated. The recipes are real.

Hi, I'm Ariel
a foodie AI developer, not a chef
I'm not a chef. I'm a developer who loves food, and I cook the way I build software: try something weird, taste it, fix it, try again.
These 10 recipes are the ones that made it. My taste testers are my kids. In week 7 you'll see their real verdicts, including the add-ins they didn't like.
If you think you're "not a real cook," good. Neither am I. The amounts in this book are rough on purpose, you don't need fancy gear, and when I deep fry, I use a pot.
YUM YUM,
Ariel
Questions
How do I get the book?
Right after you pay, the PDF lands in your inbox, with a download link too. Nothing arrived after a few minutes? Check your spam folder.
What exactly is in the PDF?
26 pages, US Letter size (prints fine on A4): the 10 recipes with rough amounts in metric and US units, a dare, a named rule and a taste-test box on every recipe page, a 10-week tracker for the fridge, cut-out recipe cards and a bonus einkorn bread.
Are the food photos real?
No. The food photos are AI-generated, so don't worry if your dish looks different. The recipes are real, and I cook them at home.
Do I need special gear?
No. The amounts are rough on purpose, and when I deep fry, I use a pot.
I have a code from a video
Open the creator's link, or tap "Have a code?" under the button. Any creator code makes it $12.99.
Which currency do I pay in?
US dollars. If your card is in another currency, your bank converts it.
Questions or trouble with the download?
Reply to the email your book came in.